Top 10 Best Restaurants in the World

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The popular edition Elite Traveler has published a rating of the best restaurants of the planet, taking into account the competent opinion of its readers.

10. Hof Van Cleve, Brussels, Belgium, Cuisine: Belgian.

The restaurant is distinguished by a simple design in the national style, which advantageously shades the exquisite, varied cuisine. Average bill: €210

9. Mugaritz, Errenteria, Gipuzkoa, Spain, Cuisine: modern Basque

The rebellious spirit of the Basques has affected even the approach to the menu and service – they violate the generally accepted rules in order to achieve a unique taste of dishes and special impressions of the guest. The price of the fixed menu is: €150

8. Le Louis XV – Alain Ducasse, Monte Carlo, Monaco, Cuisine: Mediterranean

Le Louis XV was the first of the restaurants at the hotel, which received three Michelin stars and kept them to this day. Average bill: €210

7. El Celler de Can Roca, Gerona, Spain, Cuisine: Catalan

The family restaurant was founded in 1986 by three brothers of Rock: the elder, Joan, took over the duties of the chef; middle, Joseph, became a sommelier; Junior, Jordi, is responsible for desserts. Average bill: €75

6. Le Bernardin, New York, USA, Cuisine: French

According to Elite Traveler, dining at this restaurant is like being in the gallery of arts – the owner of three Michelin stars and the world’s best sommelier 2008. Average bill: $150

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